This course covers the physiology of the senses in the primate, including touch, taste, pain, smell, vision, motion and hearing. Each sensory modality is used to exemplify a particular aspect of sensory processing from stimulus encoding at the periphery to the feature extraction in the sensory cerebral cortex. Antirequisite(s): Prerequisite(s): Physiology 3120, 3130Y and 3140A. Corequisite(s): Pre-or Corequisite(s): Extra Information: 2 lecture hours, 1 tutorial hour, 0.5 course. back to top
